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Technology and Medical Sciences

The use of more robust, affordable, and efficient techniques and technologies in the application ...

Food Engineering Interfaces

The International Conference on Food Engineering is held every four years and draws global partic...

Technologies for Medical Sciences

This exploration of some of the latest innovations being deployed in medicine covers a host of...

Language Engineering and Rigorous Software Development

This book offers three lectures on type theory from the 2008 International LerNet ALFA Summer Sch...

Jergario latinoamericano ilustrado

Water Stress in Biological, Chemical, Pharmaceutical and Food Systems

Water Stress Management contains the invited lectures and selected oral and poster presentations ...

Urban Public Spaces

This book is about understanding, contextualizing and carrying out critical analyzes of the ...

High Performance Computing for Computational Science - VECPAR 2016

This book constitutes the thoroughly refereed post-conference proceedings of the 12fth Internatio...

Euro-Par 2017: Parallel Processing Workshops

This book constitutes the proceedings of the workshops of the 23rdInternational Conference on P...

Fruit Preservation

Fruits and fruit based products are, in most cases, associated with very good sensory characteris...

Grid Computing

In the past two decades, grid computing have fostered advances in several scientific domains by m...

Trends in Food Engineering

Trends in Food Engineering presents a wide vision of food engineering, with an emphasis on topics...