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Diet, Nutrition, and Cancer

Trends in the Early Careers of Life Scientists

In each year between 1994 and 1996, more than 7,000 individuals received a Ph.D. in life-science,...

Bioinformatics

The goal of this workshop was to bring together bioinformatics stake holders from government, aca...

Review of the Hanford Thyroid Disease Study Draft Final Report

In 1986, officials of the US Department of Energy revealed that the Hanford Atomic Products Opera...

Health Effects of Exposure to Low Levels of Ionizing Radiation

This book reevaluates the health risks of ionizing radiation in light of data that have become av...

Submarine Exposure Guidance Levels for Selected Hydrofluorocarbons

As part of the effort to phase out the use of stratospheric ozone-depleting substances, such as c...

Taking Action to Reduce Tobacco Use

Recommended Dietary Allowances

Since its introduction in 1943 Recommended Dietary Allowances has become the accepted source of n...

Toxicity of Military Smokes and Obscurants

A variety of smokes and obscurants have been developed and are used to screen armed forces from v...

Funding of Young Investigators in the Biological and Biomedical Sciences

This book brings to light trends in the support of life scientists beginning their professional c...

Evaluation of the U.S. Navy’s Extremely Low Frequency Submarine Communications Ecological Monitoring Program

The U.S. Navy established an ecological monitoring program to determine whether electric and magn...

Radiation Dose Reconstruction for Epidemiologic Uses

Growing public concern about releases of radiation into the environment has focused attention on ...