This book offers an in-depth description of different groups of microbes (i.e. bacteria, protozoa...
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This book examines all advanced areas of research on fermented milks and includes the most recent...
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Part 1 summarises advances in analysing the rumen microbiome. Part 2 reviews recent research on d...
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The Book Weeds At A Glance Is The Collection Of Over Sixteen Dozens Of Weeds Spread Across The Le...
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NUTRITIONAL SCIENCE AND TECHNOLOGY Food science is a rapidly changing and complicated subject. Th...
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NUTRITIONAL SCIENCE AND TECHNOLOGY Food science is a rapidly changing and complicated subject. Th...
Unser bisheriger Preis:ORGPRICE: 241,34 €
This book examines all advanced areas of research on fermented milks and includes the most recent...
Unser bisheriger Preis:ORGPRICE: 308,40 €